note
Small batch rhythm
Two to four kilos keeps control. We clean the drum between lots.
// brew desk
Roast curves that stay honest
Three working profiles
City+ for clarity. Light filter for washed Ethiopians. Espresso lean for denser naturals.
Rest before the jar
Beans need air after the roast. Labels show roast day and best-open window.
Faults we refuse to romanticize
Baked, scorched, underdeveloped—these are not personality.
